The Economic Times News

Not just toast anymore: Avocado finds its way into Indian chutneys, tikkis and thalis

Avocado consumption is surging across India, moving beyond big cities to smaller towns like Sangli and Patna. Imports have seen a significant jump, with demand growing rapidly. Even farmers in states like Karnataka and Tamil Nadu are experimenting with avocado cultivation. This boom is reshaping agricultural choices and making the fruit accessible to a wider audience nationwide.