The Economic Times

I love Gujarati food: Sonia Gandhi recalls initial struggle to adapt to Indian cuisine, reveals favourite dishes

Sonia Gandhi news: Sonia Gandhi discussed her journey of adapting to Indian cuisine after moving to India. Initially overwhelmed by variety and spices, she gradually developed a love for various dishes. She shared her favorite foods, including kebabs, tandoori chicken, and Gujarati khandvi. Sonia reflected on how food fostered bonds in her life, especially her relationship with Rajiv Gandhi.