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The Times of India

Others / The Times of India

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7 simple ingredients to add more fibre to your rajma

A handful of vegetables, seeds or whole grains can quietly boost the fibre content while adding flavour, texture and colour to the dish. The best part? Most of these ingredients are probably already sitting in your kitchen. Here are seven easy ways to make your next bowl of rajma even healthier.

27 Jun 2026 7:00 pm