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Karnataka News

The Times of India

Karnataka / The Times of India

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LPG shortage leaves restaurants in the heat; induction sales rise

Bengaluru and Chennai restaurants face a critical shortage of commercial LPG cylinders, threatening temporary shutdowns. Supply disruptions and oil companies prioritizing domestic use have left eateries struggling. Industry bodies are urging immediate intervention, while some establishments are turning to induction stoves and electric cooking, boosting sales of these alternatives.

11 Mar 2026 12:00 am