Tirupati laddu quality gets scientific boost
Mysuru : In a significant move aimed at preserving the quality, purity and nutritional value of the world-famous Tirupati Laddu, the Tirumala Tirupati Devasthanams (TTD) has entered into a formal agreement with Mysuru-based Central Food Technological Research Institute (CFTRI). The collaboration seeks to strengthen quality control mechanisms in the preparation of prasadam and other temple Get the latest updates in Hyderabad City News , Technology , Entertainment , Sports , Politics and Top Stories on WhatsApp & Telegram by subscribing to our channels. You can also download our app for Android and iOS .