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The Economic Times

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Snack companies can't break free from sugar yet

Indian snack companies face challenges in reducing sugar content. Consumers, especially teenagers and parents, desire low-sugar and high-protein snacks. While sugar-free options are growing, taste and cost remain significant hurdles for manufacturers. Brands are now focusing on high-protein and no-refined-sugar formulations to meet evolving health demands. Portion control is also being emphasized by companies.

7 Apr 2026 12:08 am