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Chef Ranveer Brar shares 3 smart hacks to cut oil without compromising taste

Chef Ranveer Brar offers simple ways to cut oil in cooking. He suggests using small oil containers for better control. Brar also recommends a splash of water when making tadka to retain flavor with less oil. Removing excess oil after cooking is another easy step. These practical tips help make meals healthier while keeping them delicious.

10 Jan 2026 5:41 pm