The Economic Times News

6 foods driving silent inflammation and it might become chronic when left unnoticed

Chronic low-grade inflammation lurks silently in our bodies, measured by markers like C-reactive protein (CRP) and interleukin-6 (IL-6). Five everyday foodsprocessed meats, refined carbs, seed oils, sugary drinks, and fried foodsare scientifically proven culprits. Here's what they do and how to break free.