The Economic Times

Gujiya recipe for Holi 2026: Step-by-step guide to give your traditional sweet a modern makeover

Holi is approaching and households are preparing traditional gujiya. Chef Ranveer Brar offers a festive twist with his colourful pink rose gujiya. This recipe uses natural beetroot juice for a marbled effect. It is paired with a refreshing strawberry slush. This combination creates a vibrant and eye-catching treat for Holi celebrations.