The Economic Times

A refrigerator can be cleaned with equal parts hot water and baking soda; leave the door open for about 15 minutes after the final rinse

Maintaining a clean refrigerator is crucial for ensuring food safety and hygiene. It helps eliminate spills and unpleasant odors. Regular upkeep should include discarding spoiled food and checking expiration dates. For a thorough scrub, a mixture of baking soda and water is effective. It's vital to keep the right temperature to inhibit bacterial growth. By following these steps, you can protect your health and avoid foodborne illnesses.