The Economic Times

A Virginia dairy takes 105,000 tons of discarded food and drink each year instead of sending it to waste; it becomes renewable gas

A Virginia dairy farm is pioneering a method to convert food waste and cow manure into renewable energy. By producing renewable natural gas, the farm is able to support the operations of a local pharmaceutical company. This project not only diverts significant amounts of waste from landfills but also highlights the economic viability of sustainable energy solutions, aided by federal incentives and policies designed for environmental progress.