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The Siasat Daily

Lifestyle / The Siasat Daily

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Hyderabadi Sutriyan and 6 other Indian pastas perfect for monsoon

Think pasta is purely Italian? Think again. India has been making its own delicious pasta-style dishes long before the word pasta became popular. From hand-cut dough simmered in hearty dals to finger-shaped dough pieces cooked in rich gravies and broths, every region has its own comforting version. As the rain pours outside, these piping hot, Get the latest updates in Hyderabad City News , Technology , Entertainment , Sports , Politics and Top Stories on WhatsApp & Telegram by subscribing to our channels. You can also download our app for Android and iOS .

29 Jul 2026 6:23 pm