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The Times of India

Others / The Times of India

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Why Vietnam could be Southeast Asias most underrated vegetarian destination

Contrary to initial concerns, Vietnam offers a surprisingly vegetarian-friendly culinary landscape, largely due to the Buddhist tradition and the prevalence of 'chay' (vegetarian) restaurants. Travelers discover a wealth of flavorful plant-based dishes, from pho chay to creative tofu and jackfruit preparations, making it an unexpectedly easy destination for vegetarians.

19 Feb 2026 5:53 pm