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The Times of India

Others / The Times of India

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9 Maharashtrian vegetarian dishes everyone should try once

From the spicy warmth of street-side snacks to the comfort of home-cooked vegetables and lentils, the cuisine is full of dishes that feel both familiar and distinctly regional. For anyone who thinks Maharashtrian food is limited to vada pav and misal, these vegetarian classics prove there is far more to discover on the plate.

4 Aug 2026 2:00 pm