The Economic Times

Karnataka tightens food safety rules as hotel inspections uncover tonnes of unsafe food

Karnataka has issued a detailed food-safety advisory for hotels, restaurants, caterers and food businesses amid intensified inspections across Bengaluru. The guidelines mandate strict hygiene, safe storage, temperature controls, food-handler health checks, pest control and proper waste disposal. The move follows recent inspections that found large quantities of expired, rotten and mislabelled food.