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The Economic Times

Opinion / The Economic Times

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A regal Cambodian experience of intimacy and balance not hankering for applause

A visit to Chef Nak's in Siem Reap revealed a unique dining experience. It was a ceremony of food, memory, and scholarship. Chef Nak hosts one group at a time, focusing on preservation and development. The meal showcased royal recipes and revived dishes. It offered a lesson in Cambodian culture and balance. Diners leave alert and wiser.

14 Feb 2026 11:20 pm